What are the exotic food in the Philippines?

Is Balut an exotic food?

Exotic to foreign travellers, Balut is a common street food in Manila and the rest of the Philippines. It is a hard-boiled, fertilized developing egg embryo of a duck that’s been incubated for 16-21 days. The egg yolk of Balut is pudding-like, while the white part of the egg has a rubber-like texture.

What is exotic menu?

Exotic food is food that a person finds strange and/or unfamiliar. Exotic food can be unusual types of meats, fruits, vegetables or spices or it can be the way that the food is prepared.

Is balut a delicacy?

Balut is a popularly known Filipino delicacy made from incubated duck eggs. … Despite the popular association of the consumption of fertilized duck eggs or incubated eggs to the Filipino cuisine, it has been documented to have existed and continuously patronized in many Asian countries.

What are exotic foods in China?

7 Unusual Foods You Will Only Find in China

  • If you’re planning a trip to China, you’d do well to prepare yourself for the array of exotic foods you’re likely to come across. …
  • Beggar’s Chicken. …
  • Bamboo Rice.
  • Century Egg. …
  • Stinky Tofu. …
  • Fried Bee Pupae. …
  • Spinach Noodles. …
  • Fried Mashi.

What does authentic food mean?

The word authentic is used to describe an object that is not false or copied, it is genuine and real. Authentic food is food (or drink) that exactly meets its description and also meets a person’s reasonable assumption of its character.

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